Q- Consumption of which of the following products most likely reduces the risk for coronary heart disease in susceptible patients?
A- Beef products
B- Fish oils
C- Saturated fat
D- Sugar-free snacks
Q- Hemorrhagic cystitis may develop after the use of cyclophosphamide. Which one of the following drugs can reduce this risk?
A- Ampicillin
B- Infliximab
C- Mensa
D- Vitamin K
Q- A patient complains of worsening diarrhea over the past three months. He has a history of recurrent urinary tract infection and joint pain affecting numerous joints. A urine sample shows pneumaturia. Which of the following is the most likely cause of this patient’s symptoms?
A- Enterovesical fistula
B- Pseudomembranous colitis
C- Renal stones
D- Ulcerative colitis
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